Fiori di Sicilia Sponge Cake with Poured Custard

Emily Tyler - July 28, 2021

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5-spice duck salad with kumquat dressing – The Kitchen Philosophy

Emily Tyler - March 2, 2021

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Two Holiday Favorites – The Kitchen Philosophy

Emily Tyler - December 23, 2020

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Celebrate an abundance of summer produce The Kitchen Philosophy

Emily Tyler - July 27, 2020

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Backyard Barbecues – Kitchen Philosophy

Emily Tyler - June 26, 2020

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The Kitchen Philosophy

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Scotch Eggs – Kitchen Philosophy

Emily Tyler - June 25, 2020 0

Whether you are heading to the races or enjoying an afternoon in our gorgeous Virginia countryside a well stocked picnic basket is alway a...